Style - Rich

Grapes - 80% Sauvignon Blanc, 20% Semillon

Tasting - With 30% new oak ageing for 8 months and some lees stirring this is a broader and flesher Sauvignon than you might be used to. All good though. Sweet tropical notes, pastry cream and waxy lemon flavours. 

FYI: Being a fan of serious dry white Bordeaux is a bit of a niche interest at best, but we can console ourselves by remembering that until the 1950s more white wine was made in Bordeaux than red. 

ABV: 13.5%

Contains Sulphites